Originally from Saint Tropez, Valérie Rousselle-Riboud was planning to work in the hotel industry. After learning the trade at the famous Ecole Hoteliere of Lausanne and in several of Groupe Barriere prestigious hotels, she fell in love for the Château Roubine.

Valerie, who was president of the “Crus Classés” from 2005 to 2008, has ever since dedicated her life to the management of the estate and takes great pride in allowing the vineyard to win its spurs by associating state of the art equipments and a talented technical team.